Silux Voice receptionist host for restaurants — bookings while the kitchen is on fire.
Hostess can't both seat walk-ins and answer the phone during dinner rush. You lose 8pm reservations to the restaurant down the street.
The pain we hear
- ⚠Phone rings during peak rush — hostess can't answer
- ⚠Bookings missed = revenue gone
- ⚠Dietary / allergen questions get repeated dozens of times
- ⚠Multilingual diners struggle with menu / hours questions
What Silux Voice does for restaurants
- ✓Takes phone orders against your typed menu — anything unlisted becomes a special request for you to confirm
- ✓Imports your menu, prices and sold-out items from Square, Clover or Flipdish
- ✓Answers hours, parking and menu questions from what you have told it — allergen questions are passed to your team
- ✓Captures private-event enquiries and emails them to you
- ✓Takes table bookings into its diary, with confirmation and reminder texts or WhatsApp messages
- ✓Answers diners in their own language — 23+ languages supported
Real-time barge-in (silero VAD) so callers can interrupt without awkward pauses.
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